Hogan’s Farm is a family owned turkey farm and cooked meats plant based near Kells Co. Meath, Ireland. Producing and supplying fresh turkey and cooked meats to retailers, foodservice and direct to customers throughout Ireland.
It all started over 50 years ago, when Martin and Teresa Hogan, who were dairy farmers at the time, decided to rear a few turkeys for Christmas. Now in it’s second generation, Hogan’s Farm is still a family owned company, managed by brothers Fintan and Paul along with their wives Hilda and Sandra. Currently employing over 100 people, Hogan’s Farm are a proud local Irish employer and aim to keep this number growing.
In 2014, with a passion for the farm and to continue to improve and provide quality products, we decided to embark on another exciting venture by opening our own Hogan’s Farm Shop and expanding the Hogan’s Farm range of turkeys. We grow and rear a select range of Heritage Turkeys only available under the Hogan’s Farm brand. These breeds of turkey are unique to Hogan’s Farm and are proudly home to Ireland’s only “Woodland Bronze” Dept. of Ag registered Total Freedom Traditional Free Range Turkeys. These turkeys live completely wild out in the woodland on Hogan’s Farm, foraging on the natural leafy floor of the woods all night and day.
- Hogan’s Farm Woodland Bronze
- Hogan’s Farm Heritage White Turkey
- Hogan’s Farm Fresh Irish whole Turkey
- Hogan’s Farm Fresh Irish Turkey Breast
- Hogan’s Farm Fresh Irish Turkey Boned & Rolled
- Hogan’s Farm Fresh Irish Turkey Crown on the Bone