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Chocolate Pancakes

Preparation time: 10

Cooking time: 5

Serves: 8

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1 cup plain flour
1 tablespoon sugar
2 teapsoons baking powder
1/4 teaspoon salt
1 beaten egg
1 cup milk
2 tablespoons cooking oil
1 tablespoon cocoa (approx)


1. Combine the flour, sugar, baking powder, cocoa powder and salt. Make a well in the centre of flour mixture and set aside.
2. Combine the egg, milk and oil. Add the egg mixture to the flour mixture. Stir until moistened and add more cocoa powder until dark brown. Leave for 5 minutes.
3. Pour batter into a hot, lightly greased griddle or skillet. Cook over medium heat about 2 minutes one each side.
4. Serve with strawberries, chocolate ice cream and chocolate sauce.
Makes about 8.

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