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Dairymaid Spooky Biscuits

Preparation time: 5 minutes

Cooking time: 40 minutes

Serves: 12

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Dairymaid Spooky Biscuits


  • 5oz white flour
  • 3oz sugar
  • 2oz coconut
  • 1oz cornflakes
  • 6oz Dairymaid Premium Spread
  • 1 tablespoon of cocoa powder
  • 1 teaspoon of baking powder


Mix flour, sugar, coconut and cornflakes together in a bowl. In a pan add the cocoa powder  and baking powder to the melted Dairymaid Premium Spread. When mixed together add to the dry ingredients.

Spoon the mixture onto a lined greased tray . Bake at 150 Degrees C for 40 minutes.

Decorate with liquorice, chocolates and sweets to create spooky spider cookies!

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